Spicy Chili Oil - Infused Extra Virgin Olive Oil, 8.5 Fl Oz, BASSO 1904 (Chilli Pepper) - Italy

Our Story: The Birth of Basso Fedele & Figli Srl

Established in 1094, Basso Fedele & Figli Srl stands as a prominent producer of various high-quality oils, including Extra Virgin Olive Oil, Sunflower Oil, Pure Olive Oil, Pomace Oil, Peanut Oil, Corn Oil, Soy Oil, Grapeseed Oil, and Rice Oil among others. Based in Southern Italy, our family-owned company is renowned for its meticulous attention to detail, which is integral to our operations.

What Makes Our Products Unique

At Basso, we pride ourselves on our heritage and dedication to quality. Our oils are distinguished by their exceptional flavors, a result of our commitment to excellence and tradition. This meticulous approach results in products that not only reflect the characteristics of their origins but also embody the essence of the Mediterranean culinary tradition.

Why We Love What We Do

Our passion for producing quality oils fuels our dedication and hard work. We focus on sourcing the best olives, cultivated in prime Italian regions, ensuring a selection that represents the land's true flavors. Each of our oils—whether delicate, robust, or featuring unique infusions—offers a delightful experience, whether savored immediately or lingered upon in aftertaste.

Product Descriptions: A Symphony of Flavors

1. Basso Extra Virgin Olive Oil with Garlic (250ml) This blend infuses the oil with the aromatic essence of garlic, delivering a rich, bold taste complemented by a hint of spice. Ideal for seasoning meats, bruschetta, vegetables, and legume soups, it also elevates grilled fish and simple sauces.

2. Basso Extra Virgin Olive Oil with Basil (250ml) This harmonious combination perfectly balances the flavors of quality extra virgin olive oil and fresh basil. Not only does it enhance Italian dishes like pizza and caprese salads, but it also offers a plethora of health benefits.

3. Basso Extra Virgin Olive Oil with Lemon (250ml) Marrying the vibrant notes of Mediterranean lemons with our extra virgin olive oil, this dressing brings a refreshing zest to grilled fish, white meats, salads, and more, while contributing beneficial properties of lemon to your diet.

4. Basso Extra Virgin Olive Oil with Oregano (250ml) Infused with fragrant oregano, this oil is perfect for drizzling over tomatoes and summer vegetables. The robust flavor complements dishes like roasted vegetables, cheese, and meats, enhancing any culinary endeavor.

5. Basso Extra Virgin Olive Oil with Chilli Pepper (250ml) Experience a light spicy kick with our chili pepper-infused olive oil. Perfect for adding warmth to soups, grilled vegetables, and even pizza, it caters to those with adventurous palates.

6. Basso Extra Virgin Olive Oil with Porcini Mushroom (250ml) With its rich mushroom flavor reminiscent of forested landscapes, this oil enhances risottos, pasta, and hearty soups, making it a versatile addition to your pantry.

7. Basso Extra Virgin Olive Oil with Rosemary (250ml) The aromatic infusion of rosemary creates a seasoning that beautifully complements grilled meats, fish, and even baked potatoes, offering a fragrant touch to your meals.

8. Basso Extra Virgin Olive Oil with Black Truffle (250ml) This luxurious oil showcases the deep, earthy flavors of black truffles, enhancing everything from simple pastas to gourmet dishes like cheese fondue, elevating your culinary creations to new heights.

Goodness in Every Drop

At Basso, we ensure every drop embodies quality and authenticity. From careful harvesting to precise processing, our techniques blend tradition with modern technology, ensuring a product that is healthy, clean, and impeccable. Our wide array of flavored oils—including chili pepper, rosemary, garlic, and more—ensures that each meal becomes a delightful experience.

Elevate your culinary creations with BASSO 1904 Spicy Chili Oil—crafted in Italy, bursting with flavor, and perfect for virtually any dish. Discover the rich heritage of Basso and embark on a flavorful journey through Italian cuisine.

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