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This store has earned the following certifications.
Key Features: - Optimal Frying Temperature: Recommended for frying at 375°F. - Extra Virgin Olive Oil Infused with Natural Lemon Flavor: A unique blend that enhances flavor and aroma. - Cold Pressed and Full-Bodied: First cold pressed, delivering a rich, fruity taste and a robust, intense aroma.
Key Benefits: - Low FODMAP Diet Friendly: Certified by Monash University, suitable for those following low FODMAP diets. - Versatile Uses: Excellent for various culinary applications including marinades, dressings, bread dipping, grilling, roasting, and sautéing. - Heart Health: Cholesterol-free, ensuring a healthier cooking experience. - 32-Ounce Plastic Bottle: Convenient and large size for frequent use.
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